sub-zero wolf
A life well lived is a delicious life, from the first toast to the last bite, savour every moment with Sub-Zero refrigeration. Sub-Zero Wolf is built on two brands, both with a common mission: to create exceptional kitchen equipment. With over 70 years of experience, this American brand inspires the pleasure of everyday cooking in amateur chefs, successfully combining professional performance and aesthetics.
Ovens that incorporated innovation and control
Wolf’s three new visual designs, the contemporary minimalistic and strapless design, the transitional design with stainless steel frame and the bold professional design. New performance features include the advanced Dual VertiCross convection system, touch controls, pre-set cooking programs and even improved interior lighting.
With 14% more usable space inside the oven. All three new designs are available as single and double ovens.
Series M (76cm)
Wolf’s three new visual designs, the contemporary minimalistic and strapless design, the transitional design with stainless steel frame and the bold professional design. New performance features include the advanced Dual VertiCross convection system, touch controls, pre-set cooking programs and even improved interior lighting.
With 14% more usable space inside the oven. All three new designs are available as single and double ovens.
series e (76 cm)
Add a striking design feature to your kitchen and bring incredibly delicious meals to your table. Which design best complements your kitchen decor? The transient with its stainless steel control panel and professional handle? Or the contemporary design clad in sleek black glass?
The smart technology of the E Series has 10 cooking modes, with dual Wolf convection in single ovens and the double oven top unit. E Series ovens can be installed flush with cabinets for a polished, integrated look.
series e (60 cm)
ou may have a small kitchen but big culinary dreams. Say hello to the Wolf 60cm E-Series Transition Single Wall Oven. It’s slim enough to fit into virtually any kitchen design, yet offers the precise control you need for delicious results with any dish.
Combine it with a 60cm induction cooktop or convection steam oven, a 38cm module and slimmer Sub-Zero fridges and freezers, and you have a compact kitchen even a chef would admire.
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